Description
Homemade Peach Lemonade made with ripe peaches and fresh lemon juice. Sweet, tangy, and perfect for summer sipping.
Ingredients
Scale
2 ripe peaches, chopped
1/2 cup sugar (or to taste)
4–5 lemons, juiced (about 3/4 cup)
4 cups water (divided)
Ice cubes
Peach slices and lemon wheels for garnish
Instructions
1. In a small saucepan, combine chopped peaches, 1 cup of water, and sugar.
2. Simmer for 10 minutes until peaches soften. Cool and strain.
3. Juice lemons and pour into a large pitcher.
4. Add peach syrup and remaining cold water. Stir well.
5. Serve over ice and garnish with fruit slices.
Notes
Use sparkling water for a fizzy version.
Make ahead and refrigerate up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Drinks
- Method: Simmered
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 105
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: peach drink, homemade lemonade, summer beverage