Description
A refreshing fruit salad made with a mix of citrus, berries, and tropical fruits, perfect for balancing the heat of chili and providing a cool, sweet finish.
Ingredients
Scale
- 1 orange, peeled and cut into segments
- 1 grapefruit, peeled and cut into segments
- 1 cup strawberries, hulled and sliced
- 1 cup blueberries
- 1 mango, peeled and diced
- 1 tablespoon honey (optional)
- 1 tablespoon fresh mint, chopped (optional)
Instructions
- In a large bowl, combine the orange and grapefruit segments.
- Add the sliced strawberries, blueberries, and diced mango to the bowl.
- Gently toss the fruit to mix.
- If desired, drizzle with honey for added sweetness and sprinkle with chopped mint for a refreshing touch.
- Chill in the refrigerator for at least 30 minutes before serving for maximum freshness.
Notes
- For extra flavor, you can add a squeeze of lime juice or a pinch of sea salt.
- If you’re looking for a lighter option, you can skip the honey.
- Feel free to swap fruits based on what’s in season.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American, Fusion
Nutrition
- Calories: 120 kcal
- Sugar: 22g
- Fat: 0g
- Carbohydrates: 31g
- Fiber: 4g
- Protein: 1g
Keywords: fruit salad, dessert after chili, citrus fruit salad, refreshing dessert, easy fruit salad recipe, healthy dessert