Trendy Recipes

Chewy, warmly spiced cookies with a crackled top — a holiday baking classic that pins well.

Flaky pastry folded over warm, spiced pears and topped with a crunchy oat finish — elegant, rustic dessert.

Hearty beef stew with root vegetables and a deeply savory broth — cozy, make-ahead comfort food.

A rich, buttery pecan pie with a caramelized filling — a holiday dessert that’s always in demand.

Lighty fried doughnuts filled with sweet jam — a traditional treat for Hanukkah and winter celebrations.

Golden, crispy potato latkes served with applesauce or sour cream — a traditional and much-pinned Hanukkah favorite.

Apple cider gently simmered with cinnamon, cloves and orange — aromatic, non-alcoholic, perfect for cold evenings.

Comforting chicken and vegetable filling topped with a buttery, flaky crust — a crowd-pleasing winter dinner.

A savory Wellington filled with mushrooms, chestnuts, and herbs wrapped in golden puff pastry — showstopping and vegetarian.

Thinly sliced potatoes baked in a silky cream and cheese sauce until golden and bubbling — the ultimate cozy side.